Support Staff

* Drive kitchen operations by preparing and serving meals according to daily menus, ensuring a high standard of quality and hygiene. * Manage food preparation by washing, cutting, and organizing vegetables, meat, and other ingredients, optimizing efficiency and minimizing waste. * Maintain a clean and organized kitchen environment by overseeing the cleanliness of utensils, equipment, and storage areas, adhering to health and safety protocols. * Ensure seamless meal service by assisting with dishwashing, waste disposal, and providing tea and snacks during meetings, trainings, and office hours. * Lead office maintenance by keeping the building premises, including indoor and outdoor areas, clean and tidy, and disposing of waste in designated areas. * Oversee the cleaning of office floors, desks, chairs, and equipment, guaranteeing a dust-free and hygienic work environment. * Manage office sanitation by cleaning toilets daily, maintaining a fixed routine, and ensuring regular upkeep of the office environment. * Facilitate communication by collecting and dispatching courier items and letters to and from the post office, ensuring timely and efficient delivery. * Provide flexible support by performing additional duties as assigned, demonstrating adaptability and a commitment to team success.