Pizza Maker

* Drive product excellence by crafting high-quality pizzas and menu items that meet the latest standards and guidelines. * Architect efficient dough management processes, leveraging Pre-Rush Prep (PRP) to optimize productivity and consistency. * Deliver exceptional customer service by greeting patrons with enthusiasm, ensuring satisfaction, and maintaining high standards of service quality. * Lead the team in achieving outstanding customer experience, adhering to HTA standards, and following proper order-taking protocols. * Champion a positive brand image by maintaining a clean and well-groomed appearance, adhering to uniform and hygiene standards. * Manage store cleanliness and organization, ensuring a tidy exterior and interior, and promoting a "clean as you go" culture. * Prioritize food safety by practicing rigorous hand washing, wearing protective gear, and sanitizing equipment and utensils regularly. * Implement First-In-First-Out (FIFO) inventory management, monitor equipment temperatures, and adhere to municipal and food safety guidelines. * Ensure the 3C sink setup (wash, rinse, sanitize) is always ready and functional. * Uphold personal and store safety protocols, handling cash securely, and detecting potential counterfeit bills. * Monitor and maintain equipment temperatures, reporting any issues to management and ensuring compliance with safety regulations. * Embrace a flexible mindset, taking on additional responsibilities and tasks as assigned to support the team's success.