Jr. Officer/ Officer - Admin

• Manage food arrangement. • Purchased local goods if needed. • Greeting and directing visitors. • Entertain the visitors, Buyers, QC etc. • Overseeing the housekeeping and maintenance of the building, both inside and outside. • Manage transport facility. • Foreigner guest/ employee hospitality. • Maintain proper document and register. • Checking washroom checklist. • Maintain loader, cleaner, cooker and peon’s duty related task. • Coordinating schedules, arranging meetings, distributing memos and reports and ensuring that everyone is kept current of necessary company news and information.