Assistant Manager - Administration

* Drive administrative excellence by overseeing daily operations, ensuring seamless execution, and maintaining compliance across all corporate office functions. * Lead canteen management, focusing on timely, hygienic, and cost-effective food services, while managing vendor contracts and conducting regular kitchen and dining area inspections. * Architect and implement efficient housekeeping and facility management strategies, supervising teams, monitoring daily service requirements, and coordinating maintenance and minor repairs. * Manage travel desk operations, arranging air tickets, hotel bookings, and itineraries, while maintaining accurate travel records, approvals, and budgets. * Navigate regulatory complexities by securing and renewing licenses, managing expatriate administrative services, and maintaining up-to-date documentation and records with government authorities. * Deliver exceptional hospitality experiences for foreign guests and team members, coordinating logistics for official visits and corporate events, and ensuring alignment with corporate standards. * Foster a culture of operational efficiency, leveraging strong leadership and vendor management skills to drive results and support business growth.